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Isilivere yohlobo olutsha lomenzi wekofu ene-TUYA, i-cooler yobisi, kunye neziselo ezili-11 ezahlukeneyo

Isilivere yohlobo olutsha lomenzi wekofu kunye ne-TUYA, i-cooler yobisi, kunye neziselo ezili-11 ezahlukeneyo ezibonisa umfanekiso
  • Isilivere yohlobo olutsha lomenzi wekofu ene-TUYA, i-cooler yobisi, kunye neziselo ezili-11 ezahlukeneyo
  • Isilivere yohlobo olutsha lomenzi wekofu ene-TUYA, i-cooler yobisi, kunye neziselo ezili-11 ezahlukeneyo
  • Isilivere yohlobo olutsha lomenzi wekofu ene-TUYA, i-cooler yobisi, kunye neziselo ezili-11 ezahlukeneyo
  • Isilivere yohlobo olutsha lomenzi wekofu ene-TUYA, i-cooler yobisi, kunye neziselo ezili-11 ezahlukeneyo

Inkcazelo emfutshane:

Uhlobo:Umatshini weKofu ozenzekelayo
Inombolo yomzekelo: T6
Amandla (indebe):10-15
Imilinganiselo (L x W x H (Iintshi): 42.5 * 24.5 * 32CM
Izinto zeNdlu: iplastiki
Umthamo weyunithi yokutywala: 7-12g
Umthamo wesikhongozelo seembotyi: 300g


Iinkcukacha zeMveliso

Iithegi zeMveliso

IiParameters zeMveliso

Impompo: 19 Bar Italy Impompo
Ubungakanani: 245 * 425 * 320mm
NW:11.2 Kum
Isiqinisekiso: CB, CE, GS, EMC, RED, FCC, cETlus, KC, CCC, SAA, ROHS, REACH, LFGB

Umthamo weTanki yamanzi: 1.5L
Umsebenzi: INkqubo yokuBilisa, iNkqubo yaManzi ashushu, ulawulo lwexesha lobushushu, oluLungisayo, iSeto lokuGyitha eliLungisayo, isiboniso seSkrini seTouch, ngeBhokisi yobisi, ukuzicoca, inkqubo yobisi.

Ingcaciso yeMveliso

*Ibhrendi ibru
*Imodeli T6
* Imodeli yeWIFI ngaphakathi
*Umboniso 4.3"TFT+Capacitive touch multi
*Itekhnoloji yeOne Touch I-Espresso, iMelikano, iLungo, iCappuccino, iLatte Macchiato, iLatte Coffee, iMacchiato, iFlat White, Amanzi ashushu, ubisi olushushu, ubisi lweFroth.zizonke iintlobo ezili-11 zeziselo
*Inkqubo yokugqibelela yobisi olunegwebu 1.Ukulungiswa kombane kwi-milk foam fineness system2.Inkqubo yokucoca ubisi oluzenzekelayo (akuyomfuneko ukuba ufumane idiza yobisi
ngaphandle), ubisi olususwayo kunye netanki yobisi
*inkqubo yefriji Ngobisi olupholileyo ngaphakathi (uluhlu lweseto lobushushu:2 ~ 9 ℃)
*Iyunithi yotywala enelungelo elilodwa lomenzi, esuswayo umthamo: 7-12 g
*IiDispla zeMizobo ePheleleyo yoMzobo weelwimi ezininzi ngokuPhakamileyo IsiArabhu, isiTshayina, isiNgesi, isiFrentshi, isiJamani, isiTaliyane, uSirayeli, isiJapan, isiKorea, isiRashiya, iSpanish
*Ilungelo elilodwa lomenzi wechiza, inkqubo yokugaya yokulahla 1. Intloko yokusila enokushenxiswa (ukucoca igrinder kuyenzeka)2. I-grinder enamandla inokugaya zonke iintlobo zeembotyi zekhofi ngokulula kwaye ngokukhawuleza
*Uyilo lwesikhongozeli seembotyi ezimbini I-2X150g (inokuba nokwandiswa, inokutshatisa iintlobo ezi-2 zeembotyi zekofu ngokomlinganiselo)

Intshayelelo yeNkampani

10020

I-Super-Automatic Espresso Coffee Maker-Umsebenzi weBean ukuya kwiNdebe kunye nokuthungwa okukodwa kunye nogwebu kwiindidi ezili-11, ukwanelisa ukhetho lwekofu olwahlukeneyo, nokuba kusekhaya okanye eofisini. Ngokutshintsha ubungakanani kunye nobude bendawo yekofu, ikofu, ubushushu, kunye negwebu lobisi ngokucofa amaqhosha ambalwa, unokufumana ikomityi yejoe.
Inokucwangciswa - Lo menzi wekofu unesikrini esikhulu se-intshi esisi-7 se-HD esinokukhethwa kwe-espresso, i-lungo, i-Americano, i-latte, i-cappuccinos, i-macchiatos, i-flat whites, amanzi ashushu, ubisi olushushu, i-foam yobisi, kunye nenkqubo ecocekileyo ezenzekelayo. , ibonelela ngokuzenzekela kwinqanaba lamanzi amdaka, ii-alam ezizenzekelayo zokongeza amanzi kunye neembotyi, ukufakelwa kwe-drip ye-drip ngokuzenzekelayo, ukufakwa kweqela le-brew ngokuzenzekelayo, kunye nokucoca imihlaba ngokuzenzekelayo.

I-Ginder yobuGcisa kunye nePump-Ixesha elide le-conical burr grinder enesethingi eziguquguqukayo zokucoleka, igaya iimbotyi ngokuthe ngqo, izisa iziphumo ezitsha kwikomityi egcina incasa ephezulu enencasa entle.I-Pre-grounding yenye inketho.Iespresso etyebileyo, ekhrimu ene incasa egudileyo iveliswa yimpompo yobungcali yaseNtaliyane ene-19 bar umthamo osusa ikofu ukuhambisa eyona flavour.Emva kokuchukumisa, yenza ikofu ngaphantsi kwemizuzwana engama-30.

Ukucoca ngokulula - Umenzi we-espresso unesixhobo sokucoca ngokuzenzekelayo esisebenza zombini xa umatshini uvuliwe kwaye uvaliwe, okonga ixesha kunye nomsebenzi. Ukongeza, iyunithi yokusela utywala, i-milk frother, itanki yamanzi, kunye netreyi yamanzi amdaka zonke zisuswa ngokulula ukuze zicocwe.
I-Dual Heating System -Ngenkqubo echanekileyo yokulawula ukushisa okubili, iziphuzo zinokufikelela kwimeko efanelekileyo. Ibhoyila ephindwe kabini inokuvelisa amanzi ashushu ngakumbi kunye nomphunga. Ubungakanani bomatshini wekofu yi-42.5 * 24.5 * 32CM intshi, ubunzima be-11.2 Kg, ibheka isiphelo esiphezulu xa ubeka i-counter okanye kwiofisi.

  • Ngaphambili:
  • Okulandelayo:

    • Iindidi zeemveliso